BEER & CIDER
Hawkers Pilsner, XPA & STOUT (Melbourne, VIC)
Mismatch Brewing Co Session Ale , PALE ALE & LAGER (Adelaide, SA)
Moritz Lager (Barcelona)
Adelaide Hills Apple Cider (SA)
LOCAL PEAR CIDER
sa Spritzer - A classic & refreshing aperitivo with an Australian twist, made with LOCAL AMARO
Limonocello spritz - summer in a glass! local applewood limoncello with prosecco & fresh lemon.
Dark & Stormy - Cantina’s own blend spiced rum, East Imperial ginger beer & fresh lime.
Native Negroni - Another classic drink made from localLY prodUCED SPIRITS.
Cantina’s Espresso Martini - Choice of Cantina’s spiced rum or Fire Drum vodka with local Applewood Espressocello & cold drip coffee.
ITALIAN PALOMA, SMOKEY TEQUILA WITH GRAPEFRUIT TWIST
Okar (Adelaide Hills, SA) and soda.
Cocchi Rosa & Soda (Asti, Italy) and soda.
Fire Drum Vodka (Tasmania) with East Imperial grapefruit tonic.
Applewood Distillery Gin (Adelaide Hills, SA) with East Imperial Tonic.
Prohibition Liquor Co. Small Batch Gin (Adelaide Hills, SA)
West Winds ‘Cutlass’ Gin (Margaret River, WA) with East imperial Burma tonic water on the side.
Hellyers Road “Pinot Noir Finish” Single Malt Whiskey (Burnie, Tas). Have it neat or with ice, accompanied by filtered water to open palate & aromatics.